JOHN COTTON TAYLOE | CONTRIBUTED
DEEPER-LEVEL THINKING: Stephanie Warren’s second-grade students at John Cotten Tayloe are developing deeper level thinking skills with Fall literacy and math stations during the week of Oct. 27. Each day they have a new food station where they get to work on a skill while making something cool to eat. Warren will be guiding her students through a pumpkin investigation to find out more about pumpkins. The students are having a fun week while learning in class.